This is month #2 participating in The Secret Recipe Club. I was excited to get my assignment email from Amanda (who puts in SO MUCH HARD WORK organizing this each month!!) This month I was assigned The Wednesday Baker. :waves: Hi Andi!!! She has so many super fabulous recipes on her blog that it was hard to decide what to make. Her Tuna Melt Sliders were high up on the list but I ended up making the Pineapple Oatmeal Bars. Here is the recipe with my adjustments:
Preheat oven to 375 and spray a pan (would be best in an 11x7, but all I had was 13x9) with pan spray
Ingredients: Crust:
1/4 cup light brown sugar (26g)
1 1/4 cup rolled oats (100 g)
1/4 cup all purpose flour (30g)
17g oats, processed in processor to make oat flour
28g softened butter ( I used land o lakes soft buttery spread)
77 g pumpkin puree
3 packets splenda with fiber
Mix the dry ingredients together and combine well. Reserve 1/4 cup of this to sprinkle over the top before baking. then stir in pumpkin and soften butter til well incorporated. Spread evenly in bottom of pan (this took a little bit of time, as my pan was bigger and i had to work REALLY HARD =) to get it spread over the bottom!)
20 oz can crushed pineapple, drained
1 tablespoon cornstarch
1/2 cup 1% milk
1 egg yolk
61 g pumpkin puree
1/4 cup white sugar
3 packets splenda with fiber
Combine these ingredients and heat in sauce pan until it starts to thicken. Pour over crust in pan, and sprinkle with the reserved oat topping. Bake for 25-35 minutes or until inserted toothpick comes out clean and edges are browning.
Makes 12 servings at 3 Points+ Each.
These were yummy, definitely different than anything else that I have ever made! I will make these again for sure!
linked at :
So fun to find your blog via the SRC! The apple crumbles were DELISH! Now following you on Google Connect and Facebook :)
ReplyDeleteLove the combo of pumpkin and pineapple, very unique! sound delicious, thanks!
ReplyDeleteI love seeing pineapple recipes - it seems like pineapple is so underused in baking. These look delicious!
ReplyDeleteNice SRC entry. Happy to have found you!
ReplyDeletePineapple and pumpkin sound like a delicious combination...yum!
ReplyDeleteThe bars look yummy but the sliders sound yum too!
ReplyDeletePumpkin and pineapple is a very intriguing combination. I'll have to try these out soon!
ReplyDeleteLove the pineapple/pumpkin combo....
ReplyDeleteSo fun to be in the Secret Recipe Club with you. This looks amazing :)
Oh yummy! This sounds so unique and delicious! I never knew pineapple and pumpkin could go together so beautifully =)
ReplyDeletePumpkin and pineapple is a combo I have never had before. Sounds really delicious. Yummy!
ReplyDeleteTwo of my favorite things together! I might have to try this combo!
ReplyDeleteLooks delish!
ReplyDeleteIf you haven't already, I'd love for you to check out my SRC recipe this month: Holy Guacamole.
Lisa~~
Cook Lisa Cook
I hope you enjoyed my blog. Sorry not many low fat recipes to make. I am addicted to sugar and lucky that my hubby takes most of the goods I make to work with him. They like me, they want to put a dumpster outside the kitchen window. keep baking/cooking my friend Andi http://thewednesdaybaker.blogspot.com/
ReplyDeletePineapple, pumpkin and oatmeal? I love 'em all! These goodies sound delicious and they look yummy, too!
ReplyDeleteNice Angie! I try not to use too much sugar when I do bake...this looks yum!
ReplyDeleteOh My!! I'm loving this recipe!! Pineapple is high on my list of favorites, and I love the addition of the pumpkin. The oatmeal simply seals the deal. Thanks! Excellent SRC post!
ReplyDeleteWhat a FUN idea this is! And I LOVE your selection.... I have cans and cans of pumpkin in my pantry just waiting for me to use in something just like this. :-) I've been craving pumpkin with all the fall things coming to the stores. :-)
ReplyDeleteI would never have put pineapple and pumpkin together, but those look really good!
ReplyDeleteNever thought of pairing pineapple and pumpkin together but I like both so I'd probably give it a whirl.
ReplyDeleteLove Pineapple and pumpkin, In India we make sweets with both of them individually, this is something different, both of them in a combo, I think this is a must try recipe, looks beautiful I love that colour, came through SRC, it's such a fun going through all the blogs, wondering and wandering through all the new recipes I am looking at!
ReplyDeleteOoo what a great combination of flavors, these look delicious!! So glad to be a new follower :)
ReplyDeleteThis sounds deliciously fruity.
ReplyDeleteThis looks so good, Angie!!! Thanks for sharing! :)
ReplyDeleteThis is such a great post... Love it
ReplyDeleteGreetings. This is my first time on your blog, but you have a terrific one. I am always on the look out for new blogs, new ideas. I especially appreciate all the details you do, so many photos makes it seem like anyone can replicate the recipe!
I am asking, would you please consider posting a few of your favorite recipes on erecipecards.com
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Or, if you just want to take a look at a lot of fellow food bloggers all in one place. A great learning experience to get ideas about how to establish your own blogging voice!
Please take a look. If you have any ideas or questions, please do not hesitate to write
Dave
http://erecipecards.com/
Contact@eRecipeCards.com
Interesting to mix pumpkin with pineapple. I'll have to try it!
ReplyDeleteAmy @ A Little Nosh
Sounds like a fabulous combination! Glad you played along :)
ReplyDelete