Roasted Tomato Basil Frittata

When I made the Roasted Tomatoes, I knew that I needed a dish to put them in, and since these egg bakes are fabulous for my hubby's breakfasts, I incorporated them in to the ingredients. The results were delicious!



Print Recipe

Ingredients:
8 Eggs
1/4 heaping cup green onions, diced
1/2 recipe Quick & Dirty Roasted Tomatoes
1/4 shredded cheese, with 2% milk
6 slices deli lunch ham

Preheat oven to 375 and spray 9 inch glass pie pan with cooking spray. Beat together all ingredients and pour in to pan. Bake for 20-30 minutes or until cooked through. Serve and enjoy!

Serves 4 @ 6 PPV
Serves 2 @ 11 PPV


Linked at : Fit and Fabulous Fridays,  Feed your Soul, What's New Wednesday, Mop It Up Mondays

Apple Pie Baked Oatmeal Bars

In preparations to go on a short trip and really just help clean out the pantry, I am working on some recipes to use up some things that have been in storage for a little while. It will be nice to come home and restock with new items :)

Ingredients:
2 Whole Cinnamon Graham Cracker Rectangles
1/2 cup oats

1 cup oats
3 tbs flax meal
1/2 tbs cinnamon

21 oz can apple pie filling Comstock More Fruit Variety
1/2 cup milk
3 eggs

Preheat oven to 350. Grind the graham crackers and 1/2 cup oats together. Combine in a mixing bowl with the remaining oats, flax meal and cinnamon. Puree approx 1/2 of the can of pie filling. Mix apple puree with milk and eggs in a separate mixing bowl. Once well combined, beat in the remaining fruit filling.  Mix the wet and dry ingredients until all oats are moistened and well distributed. Pour in to an 8x8 baking dish that has been sprayed with pan spray, bake 20-40 minutes or until cooked through.

Serves:
6 @ 6 PPV
8 @ 5PPV
12 @ 3PPV





Linked at: Newlyweds Recipe Linky, What's New Wednesday, Foodie Friday, The Latest Find