Successful Together: Honey Mustard Pretzel Chicken Tenders

January 24, 2012

Honey Mustard Pretzel Chicken Tenders

Ever see a recipe that just gets your brain going and saliva flowing :) ?? Yep, that was this one. I first saw it on Pinterest. Katie over at Dashing Dish has out done herself with the beautiful simplicity of this recipe!

1 lb chicken, cut in strips ( cut mine in to 8)
3 tbs honey
2 tbs mustard
3 servings (about 48) pretzels, crushed (your amount may need to be varied here)

Preheat oven to 425. Line baking sheet with foil and spray with cooking spray. In a mixing bowl, combine honey and mustard. Coat chicken in honey mustard, then in pretzel. Bake for 10 minutes, then flip and continue baking for another 5 minutes or until cooked through.

This was SO SO good. Ed and I both loved it!

Makes 8 servings @ 3 PointsPlus each
Makes 4 Servings @ 7 PointsPlus each
Makes 3 Servings @ 9 PointsPlus each


Linked at Fit and Fab Fridays, Hunk of Meat Monday, Chef in Training, Whatever you want wednesday, Whats New Wednesday, Cast Party Wednesday , What makes you say MMMM, This Chick cooksNewly Wed Recipe Linky, Foodie Friday @ I am not a volcano!


  1. Oh Angie, That looks super yummy!

  2. This looks great! Thanks for the recipe--plan to make it tonight!

  3. I'm salivating and it's 8am! lol :) YUM!

  4. This is a great kid-friendly dish for my household!! Love it, Angie!! :)

  5. This one sounds delish! Thanks for stopping by!

  6. These look so yummy! You are making my mouth water.

  7. Looks delish! I'm going to print out the recipe so hubby can make it for supper one night.

  8. yum! My kids would love these and so would I! Thanks so much for sharing @ Things That Make You Say Mmmmm!


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