Ingredients:
1 cup of frozen grapes
water (leave grapes in cup and fill to 1 cup line with water)
sprinkle of ground ginger
1 packet splenda with fiber
a few ice cubes ( I didn't put these in but plan to next time!)
Put it all in the blender and GO!
Without the extra ice, I picked up on the grape skin pieces
which weren't bad but I do believe the ice would tend to
give it a more slushie consistency
0 Points+
