Secret Recipe Club: Pumpkin Granola Bars

Welcome to my third installment of the Secret Recipe Club. It is always so exciting to get my assignment, and this month I was given Big Fat Baker. I love her blog! She has so many yummy things that it was REALLY hard to chose one thing. Some of my other top picks are Strawberry Rhubarb Crostata, Pumpkin Butter, and Light Banana Bread Pudding ( I plan on making all of those at some point!)

From her blog, I chose to make her Organic Pumpkin Granola Bars
(She made hers with all organic ingredients)

Ingredients:
2 1/4 cup oats
1 tsp cinnamon
1/2 tsp allspice
1/4 tsp ground cloves
1/4 tsp salt
3/4 cup light brown sugar
3/4 cup pumpkin puree
1/4 cup honey
1 tsp vanilla extract

Preheat oven to 350. Spray 8x8 or 9x9 pan, set aside.

Combine oats, spices and salt together; Set aside. In a separate bowl, whisk together then brown sugar, pumpkin, honey and vanilla til smooth.

Mix the wet and dry ingredients together until all of the oats are moist. Evenly press oat mixture in the the bottom of the pan and bake for 30-40 minutes or until golden brown.

Let them cool, then cut them using a sharp knife.

Makes 10 bars @ 4 Points+ each
or
8 Bars @ 5 Points+ each

I really enjoyed these! They came out soft and chewy. Depending on how you like your spices, you might want to tone down the allspice or the cloves. I thought these were great!

linked at:
melt in your mouth monday
Eat at home: ingredient spotlight PUMPKIN!!